Marinated Ribeye Steak 519564 - 20/8 oz.
Marinated Ribeye Steak 519565 - 16/10 oz.
Marinated Ribeye Steak 519566 - 14/12 oz.
Parmesan Crusted Chicken Breast 674803 - 32/4 oz.
Fully Cooked Sous Vide Duck Breast 683385 - 16/7 oz. avg.
Medium Sized Boneless Duck Breast 683389 - 24/6.5-9.5 oz. avg.
Roasted Half Duck 683336 - 12/15 oz.
100 ct. Baker Potatoes 141366 - 1/50 lb.
50 ct. Baker Potatoes 141259 - 1/50 lb.
70 ct. Baker Potatoes 141291 - 1/50 lb.
80 ct. Baker Potatoes 141309 - 1/50 lb.
90 ct. Baker Potatoes 141325 - 1/50 lb.
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10” Thaw & Serve French Silk Pie 726418 - 4/38 oz.
10” Thaw & Serve Lemon Meringue Pie 726412 - 4/46 oz.
10” Thaw & Serve Southern Pecan Pie 726409 - 6/37 oz.
10” Unbaked Peach Grande Pie 726509 - 69/48 oz.
IW Peanut Butter Rice Crispy Bar 737830 - 42/3 oz.
IW Peanut Butter Rice Crispy Bar 737831 - 24/5 oz.
ZTF Baked Chocolate Chip Cookie 737896 - 72/1 oz.
ZTF Baked Chocolate Chip M&M Cookie 737898 - 72/1 oz.
Gluten Free IW Blueberry Muffin 738905 - 12/4 oz.
Gluten Free IW Double Chocolate Brownie 738906 - 12/3 oz.
Gluten Free IW Lemon Tart 738912 - 12/3 oz.
Gluten Free IW Raspberry Rhapsody Muffin 738898 - 12/4.8 oz.
Pair desserts with drinks for maximum indulgence. Desserts are perceived as luxuries, so consumers are less likely to object to the price and will purchase as an indulgence after their meal. You can’t go wrong with Sweet Street’s decadent Flourless Chocolate Torte (729335) when paired with a glass of red wine.
Sources: The Sweet Street Mix-Up, Spring/Summer 2022, pg. 14.Restaurant Hospitality/Food Management Research
